Sweet Baby Ray's Crock Pot Barbecue Chicken

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BBQ Chicken SandwichIt’s safe to say I’m always looking for simple. In this instance it was REALLY simple. We love Sweet Baby Ray’s BBQ sauce in our house. We almost always have a bottle.

When I came across Sweet Baby Ray’s Crock Pot BBQ Chicken I knew we had to try it!

I think I might’ve left this in the crock pot a little bit too long. It was very good but the chicken almost tasted a bit burned at times. I’m 90% sure that was my fault! It’s definitely not something that would stop me from trying it again.

This was a 4-6 hour recipe so I would lean more towards the 4 hours instead of the 6. We did not add in the optional peach preserves.

I choose to eat mine mainly on buns. We did also try it over rice and with bread. My favorite way was with the bun!



Recipe Nutrition Breakdown

(From Calorie Count)

Nutrition Facts
Serving Size 70 g
Amount Per Serving – 1 Cup
Calories 119
Calories from Fat 7
Total Fat 0.8g (1%)
Trans Fat 0.0g
Cholesterol 16mg (5%)
Sodium 499mg (21%)
Total Carbohydrates 21.5g (7%)
Sugars 17.0g
Protein 6.1g
Vitamin A 3%
Vitamin C 1%
Iron 2%
Nutrition Grade B-
* Based on a 2000 calorie diet

Ratings (Out of 5 Stars)



Would I Make it Again: Yes

Kid Friendly: If your kid likes BBQ. We haven’t really introduced it too much but I’m pretty sure he’d eat it if we did!

Things I Would Change Next Time: Not leave it in quite as long!

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